All the pieces
Flat plate
A flat plate with a slightly raised edge, for bread, starters or the main course.
Plates
The flat plate is a simple piece: a wide base, a slightly raised edge to hold what slides, and nothing else. It stores well in a stack and goes from the table to the sideboard without fuss.
The throwing leaves a very slight concentric relief under the glaze, which you can feel with your fingertips.
- Material
- Thrown stoneware
- Finish
- Satin glaze, plain
- Diameter
- 27 cm
- Height of the edge
- 2 cm
- Wash by hand with a soft sponge
- Avoid sudden thermal shocks
- Do not cut directly on the glaze with a pointed knife
- Stack them with a tea towel between each plate